The Kettlebell Kitchen provides a variety of gluten-free, soy-free, and/or dairy-free meals customized to help you achieve specific fitness goals, from weightlifting to fat loss and everything in between.

At Kettlebell Kitchen, we want to be your secret weapon to developing overall health and fitness; we believe that the foods which have nourished humans for millions of years – lean meats, vegetables, fruits, nuts and seeds – are the best tools to help your body rebuild and recover optimally. Our meals rely on traditional ingredients to minimize intestinal inflammation so you can better absorb nutrients and fuel the hardest working machine you know – your body!

Kettlebell has been featured in New York magazine, The New York Times, The Wall Street Journal, U.S News, Refinery 29 and many more media outlets because of their unique flexibility in meal goal customization and quality ingredients.